15 Best Culinary Schools In Miami | Cost, Requirement, How To Apply.

If you’re determined to master the art of food preparation and presentation, enrolling in a culinary school in Miami should be at the top of your list.

Miami culinary schools develop their students’ professionalism by teaching them the art of food preparation and presentation while allowing them to assist in the management of the kitchen.

The globe is constantly progressing, therefore a variety of cooking methods, dishes, and new ingredients are frequently available.

Miami thus offers you the finest culinary school on the market.

In this piece, we will go over more information regarding the best culinary school in Miami.

Are There Culinary Schools In Miami?

Maimi is home to numerous culinary institutes.

For students interested in mastering the art of cooking and polishing their skills to a high level of expertise, there are culinary schools available in almost every city in Miami.

Below is a list of the majority of culinary schools in Miami:

  • Lincoln College of Technology-West Palm Beach
  • Pinellas Technical College-St. Petersburg
  • Pinellas Technical College-Clearwater
  • Marchman Technical Education Centre
  • Hillsborough Community College
  • Erwin Technical College
  • Lively Technical Centre
  • South Florida State College
  • Charlotte Technical College
  • Virginia College-Fort Pierce
  • Indian River State College
  • Radford M Locklin Technical Centre
  • Pensacola State College
  • George Stone Technical Centre
  • Valencia College
  • Technical Education Centre-Osceola
  • Orange Technical College-Westside Campus
  • Orange Technical College-Orlando Campus
  • Orange Technical College-Mid Florida Campus
  • Lake Technical College
  • Florida Technical College
  • Marion Technical College
  • Withlacoochee Technical College
  • River oak Technical College
  • Manatee Technical College
  • Lorenzo Walker Technical College
  • Immokalee Technical College
  • San Ignacio College
  • Robert Morgan Educational Centre and Technical College
  • Miami Lakes Educational Centre and Technical College
  • Miami Dade College
  • Lindsey Hopkins Technical College
  • Johnson & Wales University-North Miami
  • Florida Education Institute
  • AI Miami International University of Art and Design
  • Traviss Technical College
  • Ridge Technical College
  • Virginia College-Jacksonville
  • Florida State College at Jacksonville
  • First Coast Technical College
  • William T McFatter Technical College
  • The Art Institute of Fort Lauderdale
  • Sheridan Technical College
  • Le Cordon Bleu College of Culinary Arts-Miami
  • Keiser University-Ft Lauderdale
  • Atlantic Technical College
  • Daytona State College
  • Okaloosa Technical College
  • Fort Myers Technical College
  • Cape Coral Technical College

How Much Does Culinary Schools Cost In Miami?

The cost of culinary schools in Miami varies with a typical price of $5,000.

However, tuition at Miami Culinary Institute can cost anywhere from $325 to $5,500 depending on your qualifications and your institute of choice.

What Are The Requirements For Culinary Schools In Miami?

Similar to other school-specific requirements, there are standards for culinary schools in Miami.

Even if each school has its standards, most culinary schools, if not all, nevertheless have certain generic or fundamental requirements.

Here are a few examples of culinary schools in Miami:

  • You must be a high school graduate and be prepared to provide high school diplomas, official transcripts, GED, high school equivalency credentials, etc.
  • Reference letters must be accompanied by valid ID cards.
  • You must prepare an essay and submit it.
  • If you’re an international student, you must have a study permit card or student visa.
  • You must provide your English proficiency exam results, such as those from the TOEFL or IELTS.

What Are The Best Culinary Schools In Miami?

Most of Miami’s schools are located in Florida, which is Florida’s southeast region.

However, even though Miami, Florida, is home to many culinary schools, just a portable number is regarded as the best.

These are a few of the top culinary schools in Miami:

1. Johnson & Wales University-North Miami

There are several Associate program options for cooks at one of the best culinary schools in Miami, Johnson & Wales University, which includes an Associate program and a Bachelor’s degree.

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As a result, students attend classes at their North Miami campus in Miami-Dade County, Florida.

However, most of the students enroll in the 4-years programs, and tuition is around $30,746 each year.

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2. Miami Dade College

One of the best culinary schools in Miami is Miami Dade College, which offers a Certificate program in Culinary Arts Management Operations at its campus in Miami, Florida.

Miami Dade College, which is recognized by the Commission on Colleges of the Southern Association of Colleges and Schools, has the majority of its students enrolled in 4-year programs.

Additionally, the annual cost of tuition for in-state students is around $2,834 and for out-of-state students is approximately $9,661.

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3. Miami Lakes Educational Centre and Technical College

Given its reputation as one of Miami’s best culinary schools, the Council on Occupational Education has accredited them to offer 2-year programs to the majority of its students.

Thus, the Certificate program is conducted on the campus of Miami Lakes Educational Centre and Technical College in Miami Lakes, Miami-Dade County.

Tuition does, however, run around $2,250 each year.

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4. Cape Coral Technical College

At its location in the Florida city of Cape Coral, Cape Coral Technical College is the best culinary arts school that offers a Certificate-level Commercial Foods & Culinary Arts curriculum.

Since tuition at the school is $741 per year, the majority of its students are enrolled in diploma programs that last under two years.

But the Council on Occupational Education has granted institutional accreditation to Cape Coral Technical College, and this institution has a remarkable retention rate for full-time students—more than 80%.

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5. Le Cordon Bleu College of Culinary Arts-Miami

Le Cordon Bleu College of Culinary Arts in Miami, Miramar, and Broward County, Florida, provides a variety of training choices, including a Certificate program and an Associate degree, both of which require on-site classes.

However, as a private, for-profit college, the majority of its students are enrolled in 2-year programs, either a certificate program or an Associate program.

The college also has tuition costs of about $13,505 per year and is accredited by the Accrediting Commission of Career Schools and Colleges.

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6. AI Miami International University of Art and Design

One of the best culinary art colleges, AI Miami International University of Art and Design, offers a variety of training options, including an Associate program and a Certificate program.

As a result, classes are taken for four years at its campus in Miami, Florida, and as a private college, it has roughly 97%, undergraduate students.

According to institutional accreditation by the Commission on Colleges of the Southern Association of Colleges and Schools, tuition costs are around $17,700 per year.

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7. Florida Education Institute

Florida Education Institute, one of the best culinary art schools in Miami, offers a variety of certificate programs for chefs, with lessons held at its campus in Miami, in Miami-Dade County, Florida.

However, the majority of students at this private, for-profit college are enrolled in 2-year culinary art certificate programs.

As a result, the college is recognized by the Council on Occupational Education, and annual tuition is around $16,350.

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8. Lindsey Hopkins Technical College

At Lindsey Hopkins Technical College’s location in Miami, students can enrol in the Certificate program in Commercial Food and Culinary Arts.

However, the majority of the school’s students are enrolled in 2-year programs as a result Lindsey Hopkins Technical College is one of Miami’s best culinary art schools.

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The college’s retention rate for full-time students is 83%, and the annual tuition cost is $4,891 by institutional accreditation by the Council on Occupational Education.

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9. Robert Morgan Educational Centre and Technical College

In a two-year program, the Robert Morgan Educational Centre and Technical College offers a variety of certificate options for chefs. All programs are conveyed on the college’s campus in Miami, Miami-Dade County, Florida.

The college has accreditation from the Council on Occupational Education as one of the best culinary arts colleges.

However, each academic year’s tuition costs about $3,927, and depending on the program, study materials could cost as much as $1,000.

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10. Charlotte Technical College

One of the top culinary arts colleges, Charlotte Technical College offers a variety of 2-year certificate choices for cooks.

Additionally, classes are held at the college’s campus in Port Charlotte, Charlotte County, Florida, which is institutionally certified by the Council on Occupational Education.

As a result, the annual cost of tuition is around $2,909 for students who reside in the state and nearly $11,365 for those who come from other states.

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11. Erwin Technical College

One of the best culinary arts colleges offering a certificate program is Erwin Technical College, which has a campus in Tampa, Florida.

Nevertheless, because this public college is institutionally approved by the Council on Occupational Education, the majority of its students are enrolled in 2-year programs.

Additionally, the cost of study materials can range from $1,828 to $3,903 every academic year depending on the curriculum.

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12. Lincoln College of Technology

As one of the best culinary art schools, there are several training options available at Lincoln College of Technology, including a Bachelor’s degree and an Associate’s program.

Since most of the students at the institution are enrolled in 4-year programs, classes are held on campus in West Palm Beach, Florida.

The college also has institutional accreditation from the Accrediting Council for Independent Colleges and Schools, and annual tuition is about $13,770.

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13. Pensacola State College

One of the best culinary arts colleges, Pensacola State College, offers a certificate program at its campus in Pensacola, Florida.

According to the Southern Association of Colleges and Schools Commission on College’s accreditation, the majority of the school’s students are enrolled in 4-year programs.

As a result, in-state tuition is roughly $2,704 and out-of-state tuition is probably about $10,875 per year.

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14. Withlacoochee Technical College

The Withlacoochee Technical College campus in Inverness, in Citrus County, Florida, offers the Certificate program in Commercial Foods & Culinary Arts/Professional Culinary Arts & Hospitality.

The bulk of the students is enroll in 2-year programs despite the school’s reputation as one of Miami, Florida’s best culinary arts schools and accreditation by the Council on Occupational Education.

As a result, this college has an 84% retention rate for full-time students and charges around $2,814 in tuition annually.

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15. Immokalee Technical College

At its location in the municipality of Immokalee, Florida, Immokalee Technical College, one of the best culinary art schools in Miami, Florida, offers a certificate-level culinary arts program.

Because of this, the majority of the school’s students are enrolled in 2-year programs that have been approved by the Council on Occupational Education.

However, this college has an 83% retention rate for full-time students and charges an average of $5,084 in tuition per year.

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How Much Do Cooks Make In Miami?

Cooks make an average salary of  $15.06 per hour in Miami, Florida.

However, According to years of experience, as can be seen below, the hourly salary varies:

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Years of experience       Per hour

Less than 1 year              $14.55

1 to 2 years                 $14.84

3 to 5 years                   $15.61

6 to 9 years                   $16.24

More than 10 years       $17.36

How Do I Become A Cook In Miami?

To become a cook in Miami, you won’t need any special training beyond a high school diploma or GED or licence. 

It is up to you to choose the path you want to pursue to become a leader in a kitchen or other food service firm because this is a skills-based sector.

One method to get there is to work your way up to roles with more responsibility by beginning as a server or line cook in a restaurant and receiving on-the-job training as you go.

Another option is to finish a culinary arts academic program before looking for work. A basic degree in culinary arts is necessary to become a cook in Miami.

Best Paying Culinary Jobs In Miami With Salary

The following is a list of the best-paying culinary positions in Miami, Florida, which have an average yearly salary of $30,000.

  • Prep Cook – $24,000 – $33,000 a year
  • Line Cook – Miami – $29,000 – $39,000 a year
  • Executive Chef (Chef Partner) – $57,000 – $78,000 a year
  • East Ridge Cook – $25,000 – $32,000 a year
  • Kitchen Manager Pinecrest – $40,000 – $52,000 a year
  • Assistant Manager Pinecrest – $38,000 – $46,000 a year
  • Kitchen Manager North Miami – $41,000 – $53,000 a year
  • Chef – $60,000 – $75,000 a year
  • Chef de Cuisine – $60,000 a year
  • Sous Chef – $55,000 – $65,000 a year

FAQs

Culinary school costs how much in Miami?

Depending on qualifications, Miami Culinary Institute tuition can cost anywhere from $325 to $5,500; the average is $5,000.

Do Online Culinary Schools Exist?

Online courses may be preferred by students with both career and personal commitments due to their flexibility. Online courses are offered by several culinary schools, especially in disciplines like food service management, food safety, and cost management. However, because it is a practical industry, culinary arts schools need some in-person training.

What is the role of a culinary intern?

Internships in the culinary industry give budding chefs practical experience. As a culinary intern, you’ll create recipes, help out on projects with other chefs, and overall pick up the skills necessary to operate in a real kitchen.

Does maths exist in culinary arts?

A chef’s daily tasks include easy to difficult mathematical computations. Examples include measuring servings, boosting recipe yield, figuring out a ratio for making stock, figuring out the price per plate, or creating a budget for both food and labour.

What are some cooking schools with a large number of reviews in Miami, Florida?

These are some cooking schools with a large number of reviews in Miami, Florida:
Ayesha’s Kitchen (83 reviews)
Miami International University of Art & Design (13 reviews)
Aragon 101 (12 reviews)
Biltmore Culinary Academy (6 reviews)
Sur La Table (6 reviews)

Conclusion

To sum up, students with various academic backgrounds can choose from a wide range of courses and extracurricular activities at Miami culinary schools.

Therefore, to obtain a strong educational foundation in the culinary arts, you can enrol in any of the best culinary schools in Miami that were mentioned in this article.

Reference

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